Why I still don’t drink coffee

One of the earliest things I wrote online was a piece called “Why I don’t drink coffee“, a bold declaration against the bitter brown beverage being in my life. But it was less about coffee and more a rage against social culture of Hamilton in the mid 1990s. People kept offering me Nescafe; I didn’t like Nescafe. And what about my friends who were obsessed with “caffeeeeeine!!!!”? And why were people so fixated on having a “hot drink”? So many questions. So much confusion. I was only 21.

But perhaps that piece should have been titled “Why I don’t drink coffee yet“, because within a couple of years, I had become a coffee drinker. One of those people.

I was one of those people who took photos of swirly latte patterns

The blame lies firmly with Starbucks. One day after work in 1998, my friend Dylan and I ventured into deepest darkest Parnell to check out the fancy new American cafe that served coffee in those white paper cups, just like in the movies. I ordered a grande decaf non-fat latte with hazelnut syrup. Grande because it was the biggest size, decaf because I had to get up early in the morning, non-fat because I was a girl, and hazelnut syrup because I was even more of a girl.

Starbucks was the gateway drug. Soon I’d pared down my beverage of choice to just a latte, and got it from better cafes than Starbucks. It felt good to go to the cafe around the corner from work, get a coffee and mooch around with the cup. Yeah, I’m a grown-up. Glad you noticed. I have a job *and* a cup of coffee, which I am drinking. Because I’m a grown-up.

I was addicted to caffeine. I figured this out when I started getting headaches if I stayed in bed for too long on the weekends. A few times I tried to stop drinking coffee but the resulting headache felt like someone was kicking my skull from the inside. I couldn’t handle that. Once I had to leave a party because the withdrawal headache had turned me into a vile whingebag. Or at least that’s what I blamed it on.

I got to know baristas at the local cafes and coffee carts that I’d go to. They’d remember my order, and we’d chat about the news of the day. My favourite barista was a fellow who worked at the Wellington railway station coffee cart. One day he mentioned he’d been working out with a new personal trainer and he was really seeing some definition coming through in his abs. He lifted up his t-shirt to demonstrate this. Oh, yes. You just don’t get that level of service at Starbucks.

I was right into the power combo of iPhone and coffee – taking photos in cafes. Oh look, the barista has swirled a heart shape on the top of my latte. I will take a photo, whack a vintage filter on it and call it art. Even a provincial cafe with a name like Aromas looks good with an Instagram filter.

I became a little obsessed with brewing methods, enough so to start reading CoffeeGeek.com (but not posting – I wasn’t that obsessed). I would visit local cafes that brewed coffee using devices like a syphon, the Chemex, or the fancy one that uses a gold filter. And none of these coffees were served in a takeaway cup, so it would force me to sit down and contemplate life, watch the world passing by, maybe write some poetry… only to get bored and just end up mucking around on my iPhone.

I'm not sure what to do with these now

Then a funny thing happened: I stopped drinking coffee.

When I came back from Japan in March, I stayed at my parents’ place for a couple of weeks. Initially I’d go down to a local cafe for a coffee, but one day I couldn’t be bothered. I accidentally went cold turkey.

The familiar headache came and went within a couple of days. I was feeling pretty pleased with myself for sticking it out, but then the awfulness came. I felt so ill. It was the classic “flu-like symptoms”. I was tired all the time, I couldn’t sleep when I wanted to, I was achy and just generally felt like the undead.

But that passed. I hauled myself off to Napier for a few days, got back into a regular sleep pattern and realised I’d finally made it out the other side. And I was surprised at how normal I felt in the post-caffeine world.

It was almost disappointingly normal. I felt a little bit let down because things generally didn’t feel any different to how they had felt on coffee. While I didn’t get the dramatic highs and lows of alertness any more and I could stay in bed on weekends for as long as I liked, everything else just felt normal.

But worse, being caffeine-free ushered in a whole new level of social awkwardness. If someone nicely offers to buy me a coffee, I can’t just say “No thanks”. I feel like I have to explain that I’m not deliberately rejecting their kind hospitality. And I probably explain too much, leaving the person wishing they’d never said anything in the first place. I’ll still meet someone “for a coffee”, though. It’s a useful shorthand.

Peppermint tea: it's ok

As yet, I don’t have a substitute drink to enjoy in a cafe. I once tried decaf but it tasted empty, and I have mixed feelings about herbal tea. Peppermint and camomile are ok, but everything else usually tastes like twigs dipped in Fanta. Coffee is so tied up with cafe culture (after all, cafĂ© is the French word for coffee) that it seems completely wrong not to have a coffee in a cafe.

Because coffee is such an adult beverage, I feel like I’ve taken a step away from adult life, like someone’s who’s quit their job to pursue a career in clowning, crossed with someone doing a weird restrictive diet. Yeah, giving up coffee = Chuckles the Gluten-free Clown. It’s like I’m missing out on the secret fun adult coffee society, and I’m due to be exiled to the kids’ corner along with schoolgirls clutching giant hot chocolates and four-year-olds getting fluffies all over their face.

So now I’m left feeling like I have a coffee-flavoured void in my life that I need to fill. But with what? Reality TV? Nail polish? Ponies? I’m sure I’ll figure it out soon enough, but whatever it is, it will have to look good in Instagram photos.

A cafe, in happier times

Brazil, nuts

I went to Brazil cafe this afternoon before work. There was a sign up on the counter announcing that K Road icon Brazil would be closing for good on September 30! Whoa, there!

I will quickly make a list of reasons why Brazil is (not yet was) lovely.

  • The coffee.
  • The peeling paint on the ceiling that kind of looked like a map of a strange world.
  • The steep steps that are easy to walk up but tricky to walk down.
  • The old bus seats.
  • The coffee milkshakes.
  • The sticky varnish on the tabletops that will rip your newspaper if you’re not careful. That’ll teach you to read.
  • The coffee menu displayed on the old computers.
  • The beaten-up industrial fittings.
  • The pinball machine.
  • The faded glory of the old Mercury Theatre days.
  • The fierce espresso machine.
  • The music, which usually includes some sort of drum and bass.
  • The perfectness for it as a morning-after recovery place.
  • The dirty boys who hang out at the bar, drinking espressos, telling unfunny jokes.
  • The coffee, the coffee, the coffee.

Brazil have a box where you can write down and share your memorie of the place.

K Road is, without a doubt, changing, but I’m not sure what it’s changing into.

Update

Here’s the notice about the closure:

Sad news

And I’ve taken a few photos of Brazil. Click the latte to see more.

Latte at Brazil

Update 2

The Herald has an article about the cafe’s closure.

Caffeinated

Last night, on the way to the bus stop after work, I stopped by one of the Gloria Jean’s Coffees on Queen Street.

I’d noticed a few GJCs around Melbourne when I was there, but I never patronised any. The name conjured up an image of a 50-year-old woman with sun-damanged skin, big bleached hair and a deep smoker’s voice (yeah, like Madge from “Neighbours”) saying, “Hello, I’m Gloria Jean and these are my coffees. This is my cappuccino, this is my latte, this is my flat white…”

But the reality was much scarier: Gloria Jean’s Coffees is like Starbucks having a manic episode.

(Part of the appeal of Starbucks is how surly the staff can often be. Like, when you’re foaming your 50th jug of milk for the day, it’s hard to maintain any enthusiasm. But I’d rather have someone who’s being genuinely shitty instead of someone who’s copping some corporate line required them to pretend to be “passionate about coffee”.)

As soon as I entered Gloria Jean’s Coffees, a guy asked me what I wanted. I picked out an item from the food cabinet, then he asked me if I wanted anything else. I had to reply, “Yeah, I want a coffee, but I haven’t decided what I want yet.”

After I decided the girl at the till asked me if I wanted a some syrup in my latte. I said no. Then the guy came over with my caramel slice and also asked me if I wanted some syrup. I had to lay down the law and told him that I just wanted an unflavoured latte, kthx.

Over at the pickup counter another guy told the barista chick that her jug of milk was “crap” and needed to be done again. They laughed about it, but there was a weird tension. And it occurred to me that with all the training I’ve done in my new job, if anyone had told me that something I’d done was crap, well, it wouldn’t make me feel like I was making any progress.

While the new milk was being foamed, the guy “crap” attempted to make small talk. He asked me if I’d just been watching the rugby or whether I was just hanging out in town. “I’ve just finished work,” I replied. “You’ve just finished work,” he responded.

Finally the new milk was foamed and my coffee arrived. I took a seat and noticed that the instore music was almost uncomfortably loud. Perhaps they make things uncomfortable to discourage people hanging out there for too long.

The coffee was good, the slice was good, the service was freaky, the atmosphere was not relaxing. I may go there again, but I think it would be takeaway only.

Fluff and nonsense

I met up for coffee today with a few MCC people. It’s actually really cool how we can all sit around and talk about all the cool stuff we’re doing. The bling isn’t rolling in yet, but it will be eventually.

Meeting up with people for coffee during a weekday seems so cool. I’m not sure why. I should do it more often.

At the table next to us were a couple of mothers with small children. The mothers had coffees, the kids had fluffies. Ah, the fluffy. A small espresso cup filled with milk foam, sprinkled with chocolate powder and possibly a marshmallow, or if you’re really lucky a mini chocolate-marshallow treat. Some cafes charge about 50 cents or a dollar for a fluffy, but others let kids have them free.

I guess the theory behind the fluffy is that a) it’s something for the kids so they can be just like the grown-ups. While a cappuccino would cause a typical three year old to turn into Satan, a little cup of milk fluff would be harmless. Unless they were lactose intolerant. And then b) it familiarises the kids with cafe life, readying them for a life of latte addiction. The younger they start, they more they spend.

But when I think back to all the kids in cafes I’ve seen, I don’t think I’ve ever actually seen a child enjoying a fluffy. The average kid will eat the marshmallow and then go and play in the sandpit or throw things at the cafe’s cat. Why could this be? Oh, maybe it’s because a small coffee cup filled with milk foam is really boring and that no one – adult or child – would willingly eat one.

No, that can’t be right. Fluffies are fun!!!

Triplets

There’s a geeky girl who works at a coffee place I frequent. None of her co-workers like her and they’re always telling her to piss off if she tries to join in their conversations. But all the times I’ve seen this happen, she’s never got offended by their comments. She usually just goes back to the milk jug and steams some more milk, then tries to join in later. I would say that I admire her spirit, but she’s really annoying.

You know how sometimes you’ll be in a chatroom and you’ll be like “penis.jpg plz” and some hilarious person will send you a pic of an insect penis (-1 not hot), but then one day you say it and then the next thing you know, crikey, there’s a penis.jpg of an actual male human penis (+1 hot). And it’s not a porn star, it’s an ordinary-but-hot dude who’s snuck out into the stairwell at work with his digital camera. You ever had that happen? Nah, me neither.

I’m considering joining the old gym I used to go to. I went along there today and had a look around. It’s very nice. It didn’t used to be nice. There were no masseuses or lap pools back in the day. Just weights.